"Tempe is a gift from Indonesia for the world"

The Founders (left-right)

Florentinus Gregorius Winarno


Wida Winarno

Social entrepreneurship and Science

Amadeus Driando Ahnan-Winarno

Science, Arts, Multimedia, and Lifestyle

Indonesian Tempe Movement is a non-profit organization that aims to increase national and international awareness of tempe as:​

  1. Healthy food

    • Nutritious: same amount and quality of protein compared to beef, low in fat, no saturated fat, no cholesterol, good source of fiber, excellent source of calcium, source of iron and zinc, source of essential Vitamin B12, prebiotics, paraprobiotics, and anti-cancer isoflavones.

    • Thus good for body-building, menopausal syndrome, and gut health for babies, youths, elders, and vegans.

  2. Sustainable protein source

    • Compared to beef: 10% energy usage, 20% carbon dioxide emission, 20 times more land efficient.

  3. Affordable protein source

    • up to only 4% the price of beef (in Indonesia).

The movement promotes campaigns in many ways: social business incubation program, international conferences, workshops, tempe-making classes, and social media campaigns.

Our Strategy

1. To Educate

society about tempeh as healthy food, cultural   heritage, and a hope for well being.

2. To Connect

stakeholders in tempeh business

3. To Empower

people  through social entreneurship

Website by DRIANDO.